Saturday, July 31, 2010

Catfish, Okra and Pasta


Okay, so somebody doubled up on the pasta and fried food at lunch!

This meat-and-three meal at Richard's Cafe in downtown Selma is typical Deep South fare: fried U.S. farm-raised catfish, fried okra, macaroni and cheese and marinated pasta salad.

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2 comments:

  1. Kathleen McQueen WrightJuly 31, 2010 at 7:50 AM

    I ate here lastweek for the first time.. OH it was sooo Good!

    ReplyDelete
  2. KateJuly 31, 2010 at 12:24 PM

    Reminds me: I'm getting hungry, but I doubt that I'd find catfish in the Santa Fe Plaza.

    ReplyDelete

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